Philly Cheese Steak

Friday, August 26, 2011


Breakfast deal! We had steak for dinner last night, and I didn't post here, so this morning we ate the leftovers from dinner as a breakfast Philly Cheese Steak. All what he did was to leave the meat to marinate over night, cut in small thin slices, sauteed with onions, green peppers, and a little bit of cheese (since we didn't have provolone, we used mozzarella cheese), on English muffins and with a sunny side up egg on the side.
Perfect huh?!?

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